Nutrition for Older Vegetarians and Vegans (24 page guide)
£2.00
Ideal for care home and hospital caterers, this BDA-endorsed publication answers frequently asked questions concerning older vegans and vegetarians, such as:
- how to stimulate appetite or boost nutrient intake
- good sources of protein for those on texture modified diets
- a daily menu plan
- suggested vegan fortification agents, finger foods, and even vegan options that may be suitable for lower-fibre diets
Updated for 2020 to reflect the latest scientific evidence.